Rasam

Samosa

Flaky pastry stuffed with seasoned potatoes, peas, and coriander fried to perfection, served with tamarind and mint chutney.

$9.99

Onion Pakoda

Crispy golden fritters made with onions, chickpea flour, and aromatic spices served with tamarind chutney.

$10.99

Tamarind Eggplant

Pan-fried eggplant glazed in a sweet-spicy tamarind reduction.

$14.99

Chilly Paneer

Soft cottage cheese cubes stir-fried with BELL peppers and house chili sauce.

$16.99

Paneer Manchurian

$16.99

Gobi Manchurian

Cauliflower florets tossed in a tangy garlic-chili sauce with a hint of soy.

$14.99

Garlic shrimp

Juicy shrimp tossed in garlic and chef special creamy mustard sauce.

$17.99

Chicken 65

Iconic South Indian fried chicken with flavors of Indian spices and curry leaves.

$17.99

Apollo Fish

Andhra-style boneless fish tossed in a tangy chili-garlic sauce with green chilies and coriander.

$17.99

Chilly Chicken

Boneless chicken cubes stir-fried in Indo-Chinese sauce with onions, peppers, and green chilies.

$17.99

Bullet Chicken

Tender chicken bites marinated in a spicy bullet pepper blend.

$17.99

Tawa Fish Fry

Traditional Kerala-style chicken fry with roasted coconut, pepper, and shallots.

$17.99

Samosa Chaat

Crumbled samosas layered with chickpeas, yogurt, tamarind chutney, and crunchy sev for a perfect medley of spice and sweetness.

$10.99

Papdi Chaat

Crisp wafers topped with potatoes, chutneys, and yogurt.

$9.99

Pani Puri

Hollow crispy puris filled with spiced potato mash and chilled, tangy mint water.

$9.99

Dahi Puri

Golden puris filled with potatoes, topped generously with cool yogurt, tamarind sauce, and fresh coriander.

$9.99

Roasted Onion Garlic Uthapam

South Indian rice pancake topped with roasted garlic and onions served with coconut/tomato chutney and sambar.

$14.99

Plain Uthapam

Soft, fluffy South Indian rice pancake served with coconut / tomato chutney and sambar.

$12.99

Onion Chili Uthapam

South Indian rice pancake topped generously with onions and green chilies served with coconut / tomato chutney and sambar.

$13.99

Vegetable Uthapam

South Indian rice pancake loaded with colorful mixed vegetables served with coconut / tomato chutney and sambar.

$14.99

Cheese Uthapam

Melted cheese layered over soft uthapam served with coconut / tomato chutney and sambar.

$14.99

Tomato & Bell Pepper Uthapam

South Indian rice pancake topped with tangy tomatoes and crisp bell peppers

$14.99

Idli (3 pcs)

Soft, steamed rice cakes served with coconut chutney, tomato chutney and sambar

$12.99

Vada

Crispy lentil doughnuts with a golden crust and soft, savory center served with sambar , coconut chutney and tomato chutney.

$12.99

Sambar Idli /Vada

Steamed idlis/vadas soaked in flavorful South Indian sambar.

$14.99

Dahi Vada

Lentil dumplings soaked in cool yogurt, tempered with mustard seeds and curry leaves

$12.99

Ghee Podi Idli

Idli pieces tossed in ghee and spicy lentil podi powder.

$15.99

Ghee Podi Masala Dosa

$16.99

Plain Dosa

A thin, crispy rice crepe served with coconut/tomato chutney and sambar.

$12.99

Mysore Plain Dosa

Crispy dosa layered with Mysore’s signature red chili chutney served with coconut/tomato chutney and sambar.

$13.99

Onion Chili Cheese Dosa

Loaded with onions, chilies, and gooey cheese served with coconut /tomato chutney and sambar.

$15.99

Masala Dosa

Crispy Dosa filled with spiced potato masala served with coconut/tomato chutney and sambar.

$14.99

Cheese Dosa

Crispy dosa topped with melted cheese, served with coconut/tomato chutney and sambar.

$13.99

Ghee Masala Dosa

A classic masala dosa made with ghee , served with coconut /tomato chutney and sambar.

$15.99

Mysore Masala Dosa

Crispy Dosa filled with potato masala and coated with Mysore chili paste served with coconut/tomato chutney and sambar.

$15.99

Paper Dosa

Thin crispy dosa perfect for sharing served with coconut/tomato chutney and sambar.

$16.99

Ghee Podi Dosa

Dosa brushed with ghee and sprinkled with spicy podi powder served with coconut/tomato chutney and sambar.

$15.99

Paper Masala Dosa

A hearty fusion dosa stuffed with black-pepper chicken masala served with coconut /tomato chutney and sambar.

$18.99

Eggplant Dosa

A unique South Indian fusion dosa filed with roasted eggplant masala, served with coconut / tomato chutney and sambar.

$16.99

Vegetable Spring Dosa

Crispy dosa roled with sautéed vegetables served with coconut /tomato chutney and sambar.

$16.99

Pepper Chicken Dosa

A hearty fusion dosa stuffed with black-pepper chicken masala served with coconut /tomato chutney and sambar.

$18.99

Paneer Dosa

Soft paneer cooked in a mild masala and roled into a crispy dosa served with coconut /tomato chutney and sambar.

$18.99

Mutton Keema Dosa

Delicate dosa layered with spiced minced mutton and fresh coriander served with coconut /tomato chutney and sambar.

$19.99

Chicken Chettinad

A South Indian specialty chicken cooked in a spicy blend of black pepper, coconut, and curry leaves.

$18.99

Kerala Chicken Curry

A homestyle Kerala favorite — chicken cooked in roasted coconut gravy with shallots, curry leaves, and fresh spices.

$18.99

Butter Chicken

A classic North Indian dish — tandoor-roasted chicken cooked in buttery tomato cream sauce with gentle spice.

$19.99

Chicken Kadai

Stir-fried chicken cooked with bell peppers, onions, and kadhai spices for a rustic, flavorful curry.

$18.99

Chicken Pepper Fry

A dry-style South Indian delicacy — chicken tossed with cracked pepper, onions, and curry leaves.

$18.99

Chicken Saag

Boneless chicken simmered in creamy spinach gravy, seasoned with garlic and subtle spices.

$18.99

Goat Curry

A traditional slow-cooked curry made with tender goat pieces simmered in Rasam’s signature spice blend for deep, hearty flavor.

$21.99

Goat Pepper

A bold South Indian-style curry — goat sautéed with black pepper, curry leaves, and roasted spices for a fiery kick.

$21.99

Lamb kadai

Tender lamb cooked with belL peppers, onions and kadai spices for rustic, flavorful curry.

$21.99

Lamb/Goat Saag

Tender lamb cooked in a creamy spinach sauce with garlic and aromatic spices — rich, earthy, and flavorful.

$21.99

Goat Sukka

Dry-roasted goat cooked with coconut, curry leaves, and pepper .

$21.99

Goat Kadai

Goat pieces stir-cooked in a spicy tomato-onion gravy with bell peppers and crushed coriander seeds.

$21.99

Lamb Butter Masala

Griled lamb cubes simmered in creamy tomato gravy with subtle smokiness and Rasam’s spice balance.

$21.99

Lamb Curry

Slow-cooked lamb simmered in a rich onion tomato base with warm spices — deeply flavorful and indulgent.

$21.99

Beef Curry

$22.99

Beef Roast

$22.99

Egg Roast

Boiled eggs simmered in a caramelized onion and tomato gravy — spiced with curry leaves and black pepper.

$16.99

Chicken Stew

Tender chicken cooked gently in creamy coconut milk with potatoes, carrots, and subtle spices — mild, rich, and comforting.

$18.99

Mutton Stew

Delicate mutton simmered in coconut milk and herbs a traditional Kerala-style stew full of flavor.

$21.99

Fish Mulakittathu

A spicy, tangy red fish curry cooked with tamarind, chilli, and garlic — a true taste of Kerala’s coastal kitchens.

$21.99

Mango Fish Curry

Tangy raw mangoes cooked with fish in a coconut and spice base — perfectly balancing sour and savory.

$21.99

Fish Molly

Delicate fish fillets simmered in a lightly spiced coconut milk gravy with ginger, garlic, and green chilies — mellow, creamy, and full of coastal charm.

$21.99

Beef Coconut Fry

$22.99

Paal Kappa and Fish Curry

Mashed tapioca with coconut milk, served with spicy Kerala-style fish curry — a beloved rustic coastal favorite.

$21.99

Malabar Dum Biryani

Kerala style layered biryani slow-cooked with fragrant spices, herbs, and your choice of protein — rich, flavorful, and royal.

$21.99

Chicken Cutlet 3Pcs

Crispy golden patties made with minced chicken, potatoes, and Kerala spices.

$12.99

Unnakkaya 3Pcs

Sweet plantain rolls stuffed with coconut, jaggery, and cardamom, lightly tossed for a caramelized finish.

$11.99

Kothu Porotta(Veg)

Shredded Kerala parotta stir-fried on a hot griddle with spiced vegetables.

$14.99

Kothu Porotta (Egg)

$16.99

Kothu Porotta (Chicken)

$18.99

Dal Tadka

A comforting North Indian favorite — yelow lentils tempered with ghee, cumin, garlic, and red chilies.

$16.99

Chana Masala

Chickpeas simmered in a tangy tomato and onion gravy with bold North Indian spices.

$16.99

Chana Saag

A wholesome combination of chickpeas and spinach cooked in a mildly spiced, creamy sauce.

$17.99

Veg Kadhai

Seasonal mixed vegetables sautéed with bel peppers, onions, and Rasam’s special kadhai masala.

$17.99

Tofu Kadhai

Tofu cubes tossed in a spicy, tangy kadhai gravy with onions, tomatoes, and green peppers.

$17.99

Paneer Butter Masala

Soft cottage cheese simmered in a rich, buttery tomato sauce — smooth, creamy, and indulgent.

$18.99

Paneer Saag

Cottage cheese cooked in a velvety spinach gravy with garlic and aromatic spices.

$18.99

Malai Kofta

Delicate paneer and potato dumplings cooked in a silky tomato-cashew cream sauce.

$17.99

Kadai Paneer

Cottage cheese sautéed with peppers, onions, and aromatic kadai spices blend.

$18.99

Plain Naan

Classic soft leavened Indian bread baked fresh in the tandoor — light, warm, and fluffy.

$2.99

Chicken Tikka Naan

Soft naan filled with smoky tandoor-grilled chicken pieces — perfect with raita or curry.

$5.99

Butter Naan

Traditional naan brushed with melted butter for a rich, comforting finish.

$3.99

Garlic Naan

soft, fluffy tandoor baked naan brushed with melted butter and fragrant garlic, the perfect companion to every curry.

$3.99

Lamb Keema Naan

Naan filled with seasoned minced lamb.

$6.99

Cheese Naan

Stuffed with gooey melted cheese.

$4.99

Garlic Cheese Naan

Infused with roasted garlic and stuffed with cheese.

$5.99

Bullet Naan

Spicy naan with green chilies and herbs.

$5.99

Onion Kulcha

Soft bread stuffed with spiced onions and herbs.

$5.99

Malabar Chicken Dum Biryani

$21.99

Malabar Mutton Dum Biryani

$23.99

Malabar Shrimp Dum Biryani

$22.99

Egg Biryani

Boiled eggs cooked with basmati rice and aromatic spices — a simple, flavorful South Indian favorite.

$16.99

Chicken Biriyani

Tender chicken pieces cooked with fragrant rice, caramelized onions, and Rasam’s special biryani masala — rich and aromatic.

$17.99

Chef’s Special Butter Chicken Biriyani

A signature fusion of creamy butter chicken and fragrant biryani rice — slow-cooked together for a rich, flavorful, and indulgent experience.

$20.99

Lamb Biryani

Slow-cooked lamb layered with saffron rice and aromatic spices — royal, hearty, and full of deep flavor.

$20.99

Tandoori Chicken

Classic bone-in chicken marinated overnight in yogurt, lemon, and Rasam’s house-blend of tandoori spices — smoky, juicy, and flame-grilled to perfection.

$17.99

Paneer Tikka

Chunks of cottage cheese marinated in yogurt and aromatic spices, grilled to smoky perfection in the tandoor.

$18.99

Chicken Tikka

Boneless chicken pieces marinated in yogurt, lemon, and traditional tandoori spices — juicy and flavorful

$19.99

Malai Kabab

Tender chicken marinated in cream, cashew paste, and mild spices — soft, rich, and melt-in-your mouth.

$19.99

Reshmi Kabab

Silky, boneless chicken marinated with aromatic herbs and yogurt — smooth texture with gentle spice.

$19.99

Hariyali Kabab

Chicken marinated with fresh coriander, mint, and green chilies — vibrant, herbal, and refreshing.

$19.99

Rosali Kabab

A royal mix of chicken and spices — tender inside with a perfectly charred exterior.

$19.99

Paneer Fried Rice

$16.99

Plain Basmathi Rice

Steamed aromatic basmati rice — soft, fluffy, and the perfect side to any curry.

$4.99

Ghee Rice

Fragrant basmati rice cooked with ghee, fried onions, and mild spices — rich and flavorful.

$7.99

Fried Rice

Stir-fried rice tossed with fresh vegetables, /egg/chicken/ ,soy sauce, and Rasam’s special Indo-Chinese seasoning.

$12.99

Noodles

Soft noodles wok tossed with mixed vegetables /egg /chicken and light soy sauce — a comforting street-style favorite.

$12.99

Cheese Dosa

Crispy dosa filled with melted cheese — a fun, kid approved twist on a South Indian classic.

$9.99

Cone Dosa

A cone-shaped crispy dosa served with mild chutney and sambar — playful, crunchy, and delicious.

$10.99

French Fries

Golden chicken nuggets served with crisp fries — the ultimate comfort combo for kids

$6.99

Chicken Nuggets & Fries

Golden chicken nuggets served with crisp fries — the ultimate comfort combo for kids.

$11.99

Hot Gulab Jamun with Ice Cream

Soft, golden gulab jamuns served warm and topped with a scoop of creamy vanilla ice cream — hot meets cold in the most irresistible Rasam way!

$7.99

Double Ka Meetha

A Hyderabadi royal dessert made with fried bread soaked in milk, saffron, and nuts — rich and aromatic.

$8.99

Baklava

Flaky pastry layered with mixed nuts and honey syrup — buttery, crisp, and irresistibly decadent.

$9.99

Onion Salad

$3.99

Pickle

$1.99

Raita

$4.99

Appam

$3.99

Kerala Porotta

$4.99

Sambar

$4.99

Masala Fries

$6.99

Soda

$2.99

Bottled Water

$2.99

Sparkling Water

$3.99

Smart Water

$5.99

zeera soda

$3.99

thumbs up

$3.99

mazaa

$3.99

Lime Soda

$7.99

Masala Tea

Traditional Indian spiced tea brewed with cardamom, ginger, and milk — soothing and aromatic.

$3.99

South Indian Coffee

Freshly brewed filter coffee with chicory — rich, frothy, and authentically South Indian.

$4.99

Mint Lime

Refreshing blend of mint, lime, and a splash of soda — cool and revitalizing.

$5.99

Mango Lassi

Creamy yogurt smoothie blended with sweet mango pulp — tropical and refreshing.

$7.99

Cold Coffee

Iced Indian-style coffee blended with milk and sugar — smooth, refreshing, and satisfying.

$8.99